Lavoro chef service Emilia-Romagna

A luxury hotel in Milan is currently seeking an F&B Service Expert - Night Room Service Chef de Rang. This full-time position involves delivering exceptional service, primarily within Night Room Service, while supporting other outlets as required. Candidates should have intermediate proficiency in Italian and English, alongside experience in F&B service. The hotel offers career development within...

La nostra vivace Gelateria/Crêperie nel cuore di Thun in Svizzera è alla ricerca di un/una: Chef de Service (m/f) Entrata immediata o da concordare Sei il punto di riferimento della sala e contribuisci a far sentire ogni ospite accolto e a proprio agio. Le tue responsabilit : • Coordinare e motivare il team di servizio • Garantire un'organizzazione fluida nell'area ospiti • Essere interlocutore...

Casa Brera, a Luxury Collection Hotel belonging to Marriott International, is currently recruitingF&B Service Experts/chef de rang - Room service. Reporting to the F&B Outlets Manager, you will be responsible for delivering excellent Food & Beverage room service. This is afull-time position, working5 nights per week with 2 days off. The estimated start date is January. About us Located near the...

Ali Professional, Lifestyle Division, ricerca per una prestigiosa realtà 5* lusso nel cuore di Milano una figura di Chef de Rang (In Room Service). La realtà, ospitata in una cornice storica unica, è un luogo che intreccia design contemporaneo e tradizione italiana, dove l'ospitalità diventa arte e ogni dettaglio è pensato per offrire esperienze indimenticabili a un pubblico internazionale e...

Un'agenzia di reclutamento è alla ricerca di un Chef de Rang da inserire in contesti di alto livello a Milano. La risorsa gestirà autonomamente il servizio al ristorante, accogliendo e assistendo i clienti, e collaborando con la cucina. Si richiede esperienza nel ruolo, provenienza da ristorazione di lusso, e buona conoscenza dell'inglese. Offriamo un contratto full time con turni variabili e...

Park Hyatt Milano is a 5-star luxury hotel located in the heart of the city, overlooking the famous Galleria Vittorio Emanuele II and a few steps from Piazza del Duomo and the Alla Scala opera house. The hotel has won the award for the World's Best Service, by Travel + Leisure that recognizes excellence in every component of the life of the hotel. Responsibilities Ensure Daily Standard Operations...

KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

Staff Service srl, società interna a Gruppo Cremonini (ricerca, selezione, organizzazione, sviluppo, gestione e amministrazione del personale) con autorizzazione ministeriale n.175 del 7.6.2024 , sta selezionando un/a Addetto Ufficio Manutenzione per Chef Express .Chef Express è la società che gestisce tutte le attività di ristorazione del Gruppo Cremonini, con oltre 600 punti vendita in Italia,...

Overview Hosco Casa Brera, a Luxury Collection Hotel belonging to Marriott International, is currently recruiting F&B Service Experts - Night Room service chef de rang . Reporting to the F&B Outlets Manager, you will be responsible for delivering excellent Food & Beverage service, primarily within Night Room Service , while also supporting any of our outlets as needed. This is a full-time...

Casa Brera, a Luxury Collection Hotel belonging to Marriott International, is currently recruitingF&B Service Experts - Night Room service chef de rang. Reporting to the F&B Outlets Manager, you will be responsible for delivering excellent Food & Beverage service, primarily withinNight Room Service, while also supporting any of our outlets as needed. This is afull-time position, working5 nights...

A luxury hotel in Milan seeks a Chef de Rang to provide exceptional food and beverage service in a high-end environment. Responsibilities include meeting guests, ensuring a pleasant dining experience, presenting menus, and coordinating food service efficiently. The ideal candidate should have a strong passion for customer service and attention to detail. This position requires excellent...

KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

Casa Brera, a Luxury Collection Hotel belonging to Marriott International, is currently recruiting a Chef de partie for Night service. Reporting to the Executive Sous Chef, the role will cover culinary tasks related to the F&B production. This is full-time position, 5 days a week with 2 days off. The starting date is estimated in October. About us Located near the iconic Teatro alla Scala, Casa...

KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...

KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...