L'Hotel Abi d'Oru è una struttura 5 stelle situata nell'incantevole cornice del Golfo di Marinella a soli 20 minuti dall'aeroporto di Olbia SS. Dispone di 131 camere, 3 ristoranti, 3 bar, spiaggia ad uso esclusivo degli ospiti, Kids Club, Spa con area umida e sauna e cabine per i trattamenti benessere, palestra, eliporto e ampio parcheggio. Siamo alla ricerca di un/a Executive Chef a tempo...
EXECUTIVE CHEF San Clemente Palace Venice – Awarded "Best Hotel in Venice" and ranked among the Top 20 Hotels in the World by Condé Nast Traveller *****), this majestic resort immerses guests in a 900-year-old historic building, rich in charm and Renaissance tradition. It features a collection of beautifully restored monastic structures, a 12th-century chapel, and nearly 6 hectares of ancient...
KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...
Chef de Cuisine – Italian Specialty Restaurant (Luxury Cruise) Onboard | Worldwide Itinerary Salary: $6,000–$6,700 USD/month (tax-free) Rotation: 4 months onboard / 2 months leave (paid onboard only) Start Date: Feb / Mar **** (flexible) Working Hours: ~10h/day | No days off while onboard Barcelona Chef Recruitment is hiring for a Luxury Cruise Hospitality Group (confidential) seeking an...
Manager, Corporate Development Perseus is an Operating Group of Constellation Software Inc. (csisoftware.com | TSX:CSU), a Canadian-based publicly held company. Perseus has over 6,000 employees, across 70+ software business units, operating in 12+ software industry verticals, and located in over 40 offices. Location: Italy The Role: The services to be provided by the Manager, Corporate...
Chef de Cuisine – Brasserie Restaurant - Barbados Luxury Resort | Barbados An exciting opportunity to lead a fast-paced, all-day dining brasserie at a world-class luxury resort in Barbados. Reporting to the Executive Chef, you will oversee a team of 12 and ensure the highest standards in quality, consistency, and service. The Role Lead daily kitchen operations and maintain menu standards Motivate...
Employerland, on behalf of a luxury 5-star hotel in Cortina d'Ampezzo, is looking for a Pastry Chef. Job Description Our Pastry Chef plays a pivotal role within the Culinary team, ensuring the creation and presentation of refined, innovative, and high-quality pastry offerings that elevate the guest experience. Reporting to the Executive Chef, the Pastry Chef leads the pastry team in the design,...
About the Role: Glean is seeking an Enterprise Account Executive to drive new business and growth within our largest enterprise prospects by developing tailored strategies to break into and expand major accounts. This role demands sophisticated account research, executive-level messaging, and champion-building to deliver on customer pain points and priority business outcomes. You will have the...
Are you our "TYPE"? Named "One of the Most Innovative Companies in Design'' by Fast Company, Monotype brings brands to life through type and technology that consumers engage with every day. The company's rich legacy includes a library that can be traced back hundreds of years, featuring famed typefaces like Helvetica, Futura, Times New Roman and more. Monotype specializes in the design,...
OverviewSTAGIONE WEDDING 2026: ENTRA NELLA MIO TEAM (Caserta)Per la nuova stagione estiva 2026, sto selezionando nuovi professionisti da inserire nella mia cucina per un ambizioso progetto dedicato al Luxury Wedding in provincia di Caserta. Cerco persone che non vogliano solo "un lavoro stagionale", ma che desiderino far parte di un sistema orientato all'eccellenza.Le posizioni apertePer il...
Overview STAGIONE WEDDING ****: ENTRA NELLA MIO TEAM (Caserta) Per la nuova stagione estiva ****, sto selezionando nuovi professionisti da inserire nella mia cucina per un ambizioso progetto dedicato alLuxury Weddingin provincia di Caserta. Cerco persone che non vogliano solo "un lavoro stagionale", ma che desiderino far parte di un sistema orientato all'eccellenza. Le posizioni aperte Per il...
Storico Gruppo Di Distribuzione B2B, Con Società Controllate Su Tutto Il Territorio Nazionale (150 Milioni € Di Fatturato) e Punto Di Riferimento Del Settore In Italia, Per Sostenere La Fase Di Espansione Tramite Nuove Acquisizioni Ricerca Il/la HEAD OF MARKETING DI GRUPPO (Sede: zona Capua – CE; provenienza da tutta Italia se motivato/a al trasferimento)La risorsa, a diretto riporto della...
Settore: Marketing e comunicazione Categoria: Retail - Food & Beverages Luogo di lavoro: San Marco Evangelista Storico gruppo di distribuzione B2B, con società controllate su tutto il territorio nazionale (150 Milioni € di fatturato) e punto di riferimento del settore in Italia, per sostenere la fase di espansione tramite nuove acquisizioni ricerca il/la: HEAD OF MARKETING DI GRUPPO (Sede: zona...
Vuoi fare la differenza nella vita delle persone con il tuo nuovo lavoro? DIVENTA LIFECHANGER! Avrai la possibilità di farlo in una realtà attenta a promuovere e garantire il Lavoro Sostenibile, lEquità, Diversità e Inclusione delle persone con unattenzione particolare alla Parità di Genere. Una realtà che fa dei valori di Cura, Passione, Collaborazione, Responsabilità, Apprendimento Continuo e...
About Urkah! Urkah is an innovative startup operating at the intersection of a media platform and growth-oriented strategic consulting. We partner with founders, marketing leaders and executive teams of high-potential consumer brands and leading large consumer goods companies to drive sustainable growth through structured thinking, data-driven decision making and execution excellence. We are...
KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...
About the Role:Glean is seeking an Enterprise Account Executive to drive new business and growth within our largest enterprise prospects by developing tailored strategies to break into and expand major accounts. This role demands sophisticated account research, executive-level messaging, and champion-building to deliver on customer pain points and priority business outcomes. You will have the...
Manager, Corporate Development Perseus is an Operating Group of Constellation Software Inc. (Perseus has over 6,000 employees, across 70+ software business units, operating in 12+ software industry verticals, and located in over 40 offices. The services to be provided by the Manager, Corporate Development, encompasses building strong strategic business relationships that lead to the sourcing of...
RESTAURANT MANAGER San Clemente Palace Venice – Awarded "Best Hotel in Venice" and ranked among the Top 20 Hotels in the World by Condé Nast Traveller *****) , this majestic resort immerses guests in a 900-year-old historic building, rich in charm and Renaissance tradition. It features a collection of beautifully restored monastic structures, a 12th-century chapel, and nearly 6 hectares of...
Position Summary: The Assistant Pastry Chef supports the Executive Chef Pastry and Bakery in supervising and managing the pastry team, ensuring adherence to company policies and maintaining quality standards. They are responsible for maintaining consistency in pastry taste and presentation, setting up pastry displays, and ensuring compliance with U.S. Public Health regulations. The role includes...