Lavoro Chef the rang Giuliano di Roma

CHEF DE RANG, BARMain purpose: The Chef de Rang is responsible for the flawless delivery of bar service to our guests, whose satisfaction is the main objective of our team. Reports to: Bar Manager.Main duties & responsibilitiesDeliver bar service according to our standards and procedures in order to offer a tailor‑made culinary and cocktail experience to our GuestsCoordinate the Commis de Bar...

EUR 55.000 - 75.000Are you ready for your new culinary professional chapter as Head Chef?Fàula Restaurant is a destination restaurant where sustainability, product-driven research and contemporary technique meet the heritage of the Langhe, representing a refined yet authentic approach to contemporary cuisine.Deeply focused on sustainability and meticulous product research, Fàula Restaurant was...

OverviewEXECUTIVE CHEFSan Clemente Palace Venice –www.sanclementepalace.itAwarded “Best Hotel in Venice” and ranked among the Top 20 Hotels in the World by Condé Nast Traveller (2025) , this majestic resort immerses guests in a 900-year-old historic building, rich in charm and Renaissance tradition. It features a collection of beautifully restored monastic structures, a 12th-century chapel, and...

A luxury hotel in Rome is seeking an Executive Sous Chef to lead culinary operations, ensuring excellence and innovation in food quality and service. The role involves managing a professional culinary team, overseeing menu creation for diverse dining options, and adhering to the highest standards of safety and hygiene. Ideal candidates will have experience in high-end culinary environments and...

A contemporary Japanese restaurant in Rome seeks a Pastry Commis Chef to create exceptional desserts. The ideal candidate will have experience in a high-volume restaurant, a passion for culinary arts, and the ability to work effectively within a team. This full-time role offers world-class training and growth opportunities in a globally renowned brand with a commitment to excellence and...

PosizioneL’Hotel Eden, raffinato cinque stelle lusso nel cuore di Roma e simbolo dell’eccellenza italiana nel mondo, appartenente alla prestigiosa Dorchester Collection, è alla ricerca di un Maitre‑Sommelier capace di guidare con passione e profonda competenza tutte le attività della Terrazza, ristorante gourmet che unisce alta cucina e panorami mozzafiato.Oltre alla Terrazza, l’Hotel Eden ospita...

2 days ago Be among the first 25 applicantsGet AI-powered advice on this job and more exclusive features.ROMEO CollectionROMEO Collection è un Brand giovanissimo e totalmente italiano di prestigiosi Hotel 5* L, per un pubblico internazionale e alla ricerca di esperienze non scontate. La Collection comprende al momento 3 Hotel 5* L:ROMEO Napoli operativo dal 2008ROMEO Roma inaugurato il...

Join to apply for the Juju Software Engineer (Go) role at Canonical2 days ago Be among the first 25 applicantsCanonical is a leading provider of open-source software and operating systems to the global enterprise and technology markets. Our platform, Ubuntu, is very widely used in breakthrough enterprise initiatives such as public cloud, data science, AI, engineering innovation, and IoT. Our...

Site Reliability Engineer, Technical ReferentJoin to apply for the Site Reliability Engineer, Technical Referent role at dLocalWhy should you join dLocal?dLocal enables the biggest companies in the world to collect payments in 40 countries in emerging markets. Global brands rely on us to increase conversion rates and simplify payment expansion effortlessly. As both a payments processor and a...

Our company is looking for a Senior Instrumentation Engineer to join our Engineering team. The purpose of this role is to carry out the design activities and issue the deliverables assigned by the Chef Engineer, in full respect of Contract, Quality, Safety, and Environment requirements, within the Specific Time Schedule and Cost. This role is a technical reference point in the Instrumentation...

Rosewood Rome is currently casting for an Executive Sous Chef to assist and deputize the Director of Culinary for the efficient running of all kitchens and is directly responsible for the Rooftop Bar, the associate’s restaurant and the Main kitchen operation which includes production for banquets, cafè, in room dining, ensuring the highest standards of food quality, presentation, and service,...

As a Pastry Commis Chef at Zuma, you’ll work alongside talented chefs to create desserts that delight our guests, while developing your skills in a dynamic and inspiring kitchen. Our desserts are crafted with precision and passion, adding the perfect touch to our exceptional dining experience.Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. This...

We need an exceptional and passionate Commis Chef to join our Kitchen team in London. If you are motivated, organised, a people person through and through and have a genuine desire to be part of something big then your journey should start here. Help us to create an unforgettable experience. Be a part of Europe’s fastest moving, ground-breaking, lifestyle & hospitality brand.WHO ARE WEGenerator...

Commis Pastry – CARDO ROMA, AUTOGRAPH COLLECTIONJoin to apply for the Commis Pastry – CARDO ROMA, AUTOGRAPH COLLECTION role at Jobbit2 days ago – Be among the first 25 applicantsHoscoJob title: Commis PastryDirect Reports: Executive ChefOverall Job Purpose: Il Commis Pastry si occuperà della preparazione delle basi (impasti, creme, salse), della pesatura precisa degli ingredienti e...

A leading luxury resort in Venice is seeking an Executive Chef to lead its culinary team. This role involves developing innovative menus, overseeing kitchen operations, and delivering extraordinary dining experiences across multiple venues. The ideal candidate will have extensive experience in luxury hotels, deep knowledge of Italian cuisine, and strong leadership skills. A competitive salary...

A leading culinary organization in Rome is looking for an experienced Head Chef to lead their gastronomic vision. You will oversee all food preparation and develop menus in line with sustainability ethics. The ideal candidate will have proven experience in 5-star hotels or gourmet restaurants, excellent English skills, and a strong culinary background. This full-time position offers career growth...

A leading hospitality brand is on the lookout for an exceptional Commis Chef to join the kitchen team in Rome. The ideal candidate will have a passion for cooking, creativity, and the ability to thrive in a fast-paced environment. Responsibilities include preparing high-quality dishes, providing excellent customer service, and ensuring cleanliness in the kitchen. Join this innovative company and...

Chef de Cuisine - Restaurant at Rosewood RomeGuided by our culture, The Calling, we create an environment enlivened by our employee value propositions: Enrich and be Enriched, Bring Your True Self, Curate the Extraordinary, and Leave Your Legacy. As champions of Relationship Hospitality, we cultivate a culture that fosters our values of innovation, passion, collaboration, ownership and...

A leading hospitality company in Rome is looking for a Chef de Rang to deliver impeccable bar service and ensure guest satisfaction. The ideal candidate will have professional experience in deluxe hotels or restaurants, a valid HACCP certification, and the ability to work collaboratively. The role offers a temporary contract, learning opportunities, discounts at company facilities, and the...

A luxury hotel in Rome is seeking a Chef de Cuisine for its restaurant. The successful candidate will manage a team of over 15 chefs, uphold culinary standards, and ensure the highest quality of food and service. A minimum of 5 years' experience in a senior kitchen role is required, with a strong focus on Roman and Southern Italian cuisines. The role emphasizes innovation, teamwork, and a...