Employerland, on behalf of a luxury 5-star hotel in Cortina d'Ampezzo, is looking for a Pastry Chef. Job Description Our Pastry Chef plays a pivotal role within the Culinary team, ensuring the creation and presentation of refined, innovative, and high-quality pastry offerings that elevate the guest experience. Reporting to the Executive Chef, the Pastry Chef leads the pastry team in the design,...
Position Summary: TheAssistant Pastry Chefsupports the Executive Chef Pastry and Bakery in supervising and managing the pastry team, ensuring adherence to company policies and maintaining quality standards. They are responsible for maintaining consistency in pastry taste and presentation, setting up pastry displays, and ensuring compliance with U.S. Public Health regulations. The role includes...
A luxury hotel chain in Naples is seeking a Pastry Cook to prepare a variety of sweet items and maintain high standards of hygiene. The ideal candidate should have culinary education and at least 1 year of kitchen experience. Key responsibilities include following recipes, managing food items efficiently, and working with kitchen equipment. This position offers a competitive salary with...
EXECUTIVE CHEF San Clemente Palace Venice – Awarded "Best Hotel in Venice" and ranked among the Top 20 Hotels in the World by Condé Nast Traveller *****) , this majestic resort immerses guests in a 900-year-old historic building, rich in charm and Renaissance tradition. It features a collection of beautifully restored monastic structures, a 12th-century chapel, and nearly 6 hectares of ancient...
Villa del Gattopardo, dimora storica di pregio e location esclusiva per eventi di alto profilo, è alla ricerca di un Cuoco di comprovata esperienza, con una visione gastronomica contemporanea, raffinata e coerente con un contesto di eccellenza. Requisiti richiesti Esperienza consolidata in ristoranti fine dining, hotel di lusso o location esclusive Solida formazione tecnica e sensibilità estetica...
A luxury hotel chain located in Italy seeks a Pastry Chef to oversee the preparation and presentation of high-quality pastries and desserts. The ideal candidate will have at least one year of culinary experience and basic culinary knowledge, with a focus on teamwork and consistency. The position offers a lucrative salary, a competitive benefits package, including medical and dental, and an...
Descrizione dell'azienda Aggrappato a una scogliera a picco sul mare' il Caesar Augustus offre da qualsiasi angolo una delle viste più belle al mondo. Un tempo esclusiva residenza estiva di un principe russo' è stato trasformato oggi in un hotel raffinato molto amato da re Farouk d'Egitto' che vi prenotava la sua suite per tutto l'anno. L'azzurro della piscina a sfioro sconfina in quello della...
Overview About the job Ready to come to the USA? Join CoastAL Orange Beach Restaurant, the only beach front restaurant in Orange Beach, Alabama. CoastAL Restaurant brings a fresh, classic CoastAL fare featuring chef inspired dishes, local seafood, seasonal favorites, and indulgent desserts. From quick bites to eat while on the beach to date nights with spectacular views, CoastAL’s combination...
An opportunity has arisen for a Chef de partie to join Il Riccio Restaurant team at Jumeirah Capri Palace for the Summer 2026 season.The main duties and responsibilities are: • Actively manages all aspects of the section and delegate tasks to the junior kitchen staff accordingly to ensure a smooth operation of that kitchen section to the expected quality standards of Executive Sous Chef • Manages...
Lo chef de partie ha la responsabilit della partita, coordina il proprio team di partita. Assicura lo svolgimento dell'incarico secondo gli standard del Resort e dell'Executive Chef nel rispetto delle norme igienico-sanitarie e di sicurezza. vetrinabakeca
Descrizione dell'azienda Front Office Agent-Grand Hotel Parker's- C.so Vittorio Emanuele, 135, 80121 Napoli NA, Italia- Full-time- Reparto: Cucina GeorgeDescrizione dell'azienda- Il Grand Hotel Parker's il primo albergo di Napoli, simbolo di eleganza napoletana e d’ ospitalità di altri tempi. Siamo una dimora indipendente gestito dalla famiglia Avallone dove il team è accolto in un ambiente...
Descrizione dell'azienda Front Office Agent-Grand Hotel Parker's Vittorio Emanuele, 135, 80121 Napoli NA, ItaliaFull-timeReparto: Cucina George Descrizione dell'azienda Il Grand Hotel Parker's il primo albergo di Napoli, simbolo di eleganza napoletana e d’ ospitalità di altri tempi. Siamo una dimora indipendente gestito dalla famiglia Avallone dove il team è accolto in un ambiente...
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to...
Cerchiamo una figura che sia un perfetto mix di pastry chef e baker, abile con impasti e lievitazioni, per un nuovo progetto in apertura a Napoli di ispirazione nordeuropea; una figura curiosa, creativa e con voglia di continuare a formarsi e crescere.
KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. - Must be...
Descrizione dell'azienda Il Grand Hotel Parker's, primo albergo di lusso a Napoli, incarna l'eleganza Napoletana e l'ospitalità d'altri tempi. Dimora indipendente gestita dalla famiglia Avallone, offre un ambiente di lavoro professionale, sereno e accogliente. Al suo interno, il George Restaurant, è il primo due stelle Michelin 2025 della città.Il team dell'accoglienza, ambasciatore dei nostri...
**About Four Seasons:**Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to...
Employerland, on behalf of a luxury 5-star hotel in Cortina d'Ampezzo, is looking for a Chef De Partie . Key Responsibilities Section Management: Oversee and manage a specific section of the kitchen (e.g., fish, meat, pastry, sauces) and ensure the preparation, cooking, and presentation of dishes to the highest quality in a unique and dynamic train environment. Food Preparation: Execute precise...
Il Demi chef de partie supporta lo Chef de Partie nella responsabilit della partita. Assicura lo svolgimento dell'incarico secondo gli standard del Resort e dell'Executive Chef nel rispetto delle norme igienico-sanitarie e di sicurezza. vetrinabakeca
A luxury hotel chain located in Naples, Italy, is seeking a skilled Pastry Chef to oversee the preparation and presentation of high-quality pastries and desserts. The ideal candidate will ensure all products meet guest expectations while maintaining a safe and organized work environment. A minimum of one year of culinary or related experience is preferred along with a high school education or...